Our Products

Hand-sliced oak smoked salmon 

Cold smoked and hand-sliced in a D-cut and vacuum packed in retail packaging with food grade backing board and cardboard sleeve with a window.

Available in 

200 gram (Euro slot )

500 gram large packets

Endorsement

" Des Morgan has built up a high quality business with old Cape Smokehouse using traditional methods of curing and smoking, the quality shines through and can be savoured in every bite/ Meticulous attention to detail and authenticity makes the product stand head and shoulders above any other"- Simon Mac Donald, three times World Salmon smoking champion